Delicious Chipped Ham BBQ Recipe (2024)

by DinnerPlanner

You are going to LOVE this ham BBQ recipe made with chipped ham. Make a super-delicious HAM BBQ Sandwich that everyone will love for dinner, lunch or your picnics and parties! Make your BBQ and toss in a crock pot to keep warm for those picnics. Don’t forget the pickles on the side!

These Chipped Ham with BBQ Sauce Sandwiches are Always a Huge Hit!

Delicious Chipped Ham BBQ Recipe (1)

Ham BBQ using Isaly’s Chipped Ham – (Or Use Your Favorite Ham Chopped Very Thin)

Growing up in the Pittsburgh, Pennsylvania area, as a child we always had Isaly’s ham BBQ’s at picnics and special events. Definitely a yummy staple of every family summer picnic.

They were so popular because they were super-easy to make, delicious tasting, and pleased everyone at every age. Not to mention they were so low in cost, so it was one way to feed a large crowd with little money. These tasty BBQ Sandwiches are still popular today, and still so simple to prepare.

Isaly’schip-chopped ham is the key, which explains why it withstands the test of time and still a crowd favoritetoday. This perfect ham was sliced so thin you could practically see right through it. If you can’t find Isaly’s chipped ham, use your favoriteham sliced very thin.

Here is how you make the best picnic ham BBQ in under 10 minutes.

Delicious Chipped Ham BBQ Recipe (2)

Keep Your Ham BBQ Warm in the Crockpot

Want something a little different? Serve slider ham bbqs for a large crowd. Keep your ham bbq warm in a crockpot and serve with a side of slider buns. Add in a little relish, and you have little savory sandwiches that can feed a small crowd.

Ingredients Needed for BBQ’s

Ham BBQ Sauce Recipe:

  • Isaly’s chipped chopped ham
  • Heinz Ketchup
  • Apple Cider Vinegar
  • Brown Sugar
  • Yellow mustard
  • Worchester shire

Easy Steps to Make this Delicious Ham BBQ Recipe

Step 1. Bring the sauce ingredients to a simmer in a medium-sized saucepan.

Step 2. Let sauce cook for about 3-5 minutes.

Step 3. Add the chipped chopped ham to the sauce and stir to coat the ham.

Step 4. Cool on low for a few minutes or until ham is heated through.

Ham BBQ with Chipped Ham

Prep Time

2 mins

Cook Time

5 mins

Total Time

7 mins

Easy Ham BBQ's made with chipped ham. Delicious and Simple to Prepare.

Course:Easy Dinner

Cuisine:American

About:Ham BBQ

Servings: 6

Calories: 220 kcal

Author: DinnerPlanner

Ingredients

  • 1lb.Isaly's Chipped Ham
  • BBQ SAUCE INGREDIENTS
  • 1cupHeinz ketchup
  • 3tablespoonsapple cider vinegar
  • 3tablespoonsbrown sugar
  • 1/2teaspoonyellow mustard
  • dash of Worcestershire

Instructions

  1. Using a medium sauce pan, bring the BBQ sauce ingredients to a light simmer.

  2. Let cook for about 3 minutes.

  3. Add the chipped ham and stir to coat.

  4. Let cook on low heat for a few minutes.

Nutrition Facts

Ham BBQ with Chipped Ham

Amount Per Serving (6 g)

Calories 220

* Percent Daily Values are based on a 2000 calorie diet.

Tips on Making the Traditional Ham BBQ’s –

  • Use Isaly’s Chipped ham or the cheapest brand of ham you can find and have it shaved thin.
  • Buy your fresh ham from the deli.
  • Always use small cheap buns, remember, it’s all about the ham!
  • Don’t use water in the sauce!
  • Taste the sauce after everything has been added, add a little extra brown sugar or vinegar depending on your taste.
  • If you don’t have yellow mustard, add about 1/4 teaspoon dried mustard.
  • Don’t forget the relish. Some people love lots of relish on their BBQs.
  • Try to use Heinz ketchup if possible. We LOVE this ketchup!
  • Don’t try to be neat – sloppy is ok, just have extra napkins.
  • Serve macaroni salad and about 12 different tasty jello salads (LOL) and you have yourself a traditional Pittsburgh picnic!

Delicious Chipped Ham BBQ Recipe (4)

It’s always tempting to eat warm BBQ ham right out of the pan – but save some for the sandwiches!

It’s actually fun to make these Ham BBQ’s and something we look forward to at the start of every Memorial Day – So from us to you –

HAVE A HAPPY MEMORIAL DAY! Have a great summer and fun picnics with great food!

What to Serve with Ham BBQ Sandwiches

There are so many side dishes that goes well with this BBQ. Here are just a few of our favorites.

Corn on the Cob – also learn how to make cooler corn on the cob for a crowd!
Basic Macaroni Salad
Crispy Parmesan Crusted Potatoes Recipe
Potato Chips
Pasta Salad Made with Spaghetti

Does Ham BBQ Keep Well?

Yes, ham BBQs will keep well in your refrigerator for about 4-5 days to eat again for dinner or a quick lunch. Just store any leftovers in an airtight container.

Do you want to try another Pittsburgh favorite? Try our quick and delicious spaghetti with ground beef meat sauce!

Delicious Chipped Ham BBQ Recipe (5)

You Will Love these Recipes:

Easy Chili Lime Shrimp TacosBaja Chicken Tacos RecipeBasic Homemade Meatloaf RecipeSpinach and Artichoke PastaBBQ and Ranch Chicken - Branch RecipePan Fried PierogiesEasy Chicken Satay with Peanut Dipping SauceBest Way to Cook Polish Sausage
Delicious Chipped Ham BBQ Recipe (2024)

FAQs

Is chipped ham the same as chopped ham? ›

All About Chipped Chopped Ham

There are two parts to chipped chopped ham: the first is the type of ham (chopped) and the second is how it's sliced (chipped). It starts with a loaf (yes, loaf) of chopped ham, which is made of ham, ham trimmings, and seasonings ground up and formed into a mold.

Is chipped ham a Pittsburgh thing? ›

By chipping or shaving the meat loaf against a commercial meat slicer blade, the resultant thinly sliced product has a different texture and flavor compared to thickly sliced ham. In western Pennsylvania, northern West Virginia and eastern Ohio, the slicing process is also referred to as "Pittsburgh style".

How long do you cook ham on the barbecue? ›

In a large bowl, combine water, ketchup, brown sugar, Worcestershire sauce, vinegar and mustard; pour over ham and stir well. Cover and cook on low until heated through, 4-5 hours. Serve on buns.

How many pounds of chipped ham per person? ›

The best rule of thumb for ham is to plan about 1/2 pound per person when picking a bone-in ham (it's heavier) and 1/3 pound if boneless. Look, at the end of the day, some people will eat more than expected, some will eat less—it'll even out.

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